Spring Onion & Herbed Potato Salad

Ingredients :

Potato - 2
Spring onions - 3 sticks (only the greens)
Parsley - few sprigs
Garlic - 3 cloves
Oregano - 1 tsp
Chives -  1 tsp
Chili flakes -1 tsp
Salt - to taste
Crushed black pepper - to taste
Olive oil - 1 tsp
Water - 4 cups






Pre Preparation :

1. In a sauce pan add 4 cups of water, season with salt.
2. Add the potatoes, cover with lid and simmer till its tender.
3. Peel the potato skin and keep aside.
4. Finely chop the garlic, spring onion and parsley.

Preparation :

1. In a pan, add olive oil , add garlic and sauté for a min.
2. Add the potatoes, coarsely mash it with a spatula, mix well and  
   cook for a couple of mins.
3. Take out the potatoes in a bowl, add spring onion and parsley.
4. Season with salt, pepper, chili flakes, oregano and chives.

Serving suggestion :

1. Serve it as a starter or use as a side dish.
2. Serve at room temperature.

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